ABOUT THIS COFFEE:
STRENGTH:
- 1
- 2
- 3
- 4
- 5
TASTING NOTES:
Honey, Brazil Nut & Cocoa
PROCESS:
Washed
ROAST PROFILE:
Medium for all brewing methods
ABOUT THE ORIGIN:
VARIETAL:
Typica, Catimor, Bourbon
TRACEABILITY:
Region - Lam Dong
ALTITUDE:
1,000 - 1,600
An incredible example of Vietnam's arabica bean grown in the higher altitudes in the south of the country. This high grade, excellent coffee is smooth with notes of honey, Brazil nut and cocoa.
Lam Dong is the elite of Vietnam coffee.
Washed process
Roasted medium dark